Riverwalk Cafe & Oyster Bar Dinner Restaurant in Downtown Stuart

Raw Bar

*Consuming raw or undercooked meat, poultry or seafood can pose a serious health risk

M.P.

Middle Neck Clams on the Half Shell

M.P.

Oysters Romanoff

(AKA Dirty Oysters) Topped with sour cream, shallots and caviar.

M.P.

Oysters on the half shell

We have a few choices. Accompanied with Mignonette.

Soups

10.95 Bowl

Soup Du Jour

6.95 Cup

Soup Du Jour

15.95

Oyster Stew

Made to order.

Salads

11.95

Apple Maple Salad Large

Mixed greens topped with apples, dried cranberries, candied pecans and...

8.95

Apple Maple Salad Small

Mixed greens topped with apples, dried cranberries, candied pecans and...

10.95

Caesar Salad Large

Homemade Caesar dressing with Asiago and croutons.

8.95

Caesar Salad Small

Homemade Caesar dressing with Asiago and croutons.

11.95

Summer Salad

Baby arugula, golden beets, figs, toasted almonds and almond crusted goat...

10.95 Large

Tomato and Gorgonzola Salad

California greens tossed in balsamic vinaigrette with grape tomatoes...

8.95 Small

Tomato and Gorgonzola Salad

California greens tossed in balsamic vinaigrette with grape tomatoes...

Roasted garlic and bread served upon request

Appetizers

Consuming raw or under cooked meat, poultry or seafood can pose a serious health risk. A 6.00 Sharing Charge will be applied for shared entrees.

15.95

Cornmeal Crusted Fried Oysters

With homemade Remoulade.

14.95

Fried Calamari

With a cherry pepper aioli and marinara

16.95

Maryland Style Crab Cake

With white hot remoulade

14.95

Clams Casino

Stuffed with scallions, bacon, diced peppers and garlic butter

13.95

Steamed Mussels

Garlic, white wine and herbs; Served with garlic bread

14.95

Oysters Rocka”Feder”

Baked with spinach, gruyere, cream and pernod

13.95

Fiocchi

Beggar purse pasta filled with pear and a blend of cheese sautéed in brown...

15.95

Seared Ahi Tuna

Served with soba style noodles, wasabi mayo and ponzu sauce

15.95

Ahi Tuna Nachos

Crispy Chips topped with sesame seared chopped tuna, Asian slaw, ponzu...

Entrees

A gratuity of 18% will be added for parties of 8 or more.
A $6.00 charge will be added to shared entrees.

23.95

Chicken Francaise

Lightly egg battered with Pecorino Romano cheese and sautéed Topped with a...

30.95

Veal Tenderloin Milanese

Panko and parmesan breaded, lightly sautéed with a lemon caper beurre...

29.95

Colossal Shrimp Aglio E Olio

Angel hair pasta with fresh garlic, EVOO, butter, spinach and Asiago.

25.95

14 oz. Double Bone Pork Chop

Topped with a garlic sage jus-lie. Served with potato du jour and...

28.95

Ginger Glazed Wild Scottish Salmon

Marinated in fresh ginger, soy sauce, sherry and honey. Served with jasmine...

32.95

Maryland Style Jumbo Lump Crab Cakes

With sauce Charon; Served with potato du jour and vegetables

26.95

Roasted Maple Leaf Duck

With apricot cinnamon glaze. Served with potato du jour and vegetables

33.95

Pan seared Jumbo Sea Scallops

Lightly blackened and topped with caramelized shallots. Served with...